At Ezra Viniti, our commitment to sustainability is woven into the very fabric of our operations, ensuring that your stay not only pampers you but also nurtures the planet. Here’s how we integrate eco-friendly practices into our daily routine:

1. Using HomeBiogas for Food Waste: We convert food waste into clean, renewable energy through our HomeBiogas systems. This process not only reduces landfill waste but also generates biogas for cooking and heating, closing the loop on food consumption and waste.

2. Composting: Organic waste from our kitchen and gardens is transformed into nutrient-rich compost, which we use to enrich our on-site gardens. This sustainable practice minimizes waste and promotes healthy soil, contributing to the lush greenery that surrounds Ezra Viniti.

3. Collecting Water: We harness rainwater and greywater through innovative collection systems, ensuring that every drop is used efficiently. Additionally, we collect moisture from the high humidity in Tagaytay using dehumidifiers. This water is filtered and reused for irrigation, reducing our dependence on local water resources and supporting our verdant landscapes.

4. Upcycling: Creativity meets sustainability at Ezra Viniti, where we breathe new life into discarded materials. From repurposed doors, furniture to different decorative items in the whole resort, our upcycling initiatives reduce waste and add unique character to our spaces, blending luxury with environmental consciousness.

By integrating these practices, Ezra Viniti stands as a model of sustainable luxury, inviting you to join us in making a positive impact on the environment.

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